A specific quality in wines that can be described as musky or animal-like.
F
The observation that the French have low incidences of coronary disease despite eating a diet high in saturated fats.
Italian term denoting a gently sparkling wine.
A specific quality in wines that can be described as musky or animal-like.
The observation that the French have low incidences of coronary disease despite eating a diet high in saturated fats.
Italian term denoting a gently sparkling wine.